Essex's contribution to global pulses at the Chelmsford Ideas Festival

On November 09, 2016

Come, bring & try pulse (peas, beans & lentils) based foods. Bring & share & talk about pulse dishes. Learn about why these great foods are good for us and for our environment with local grain expert and merchant Mark Button BSc, who will give a small talk about Essex’s contribution to this global food market; how Essex exports pulses to the world, and supplies much of the UK’s home grown peas & beans. Learn how to cook your own Mushy Peas, one of Mark’s favorites. Apply for a free ticket here.